Organic intermediate
We can offer dozens of pharmaceutical, agrochemical and dyestuff intermediate, including Ethyl-Vanillin, Ortho-Anisidine, O-Nitro anisole, 2-Ethyl Guaiacol, Para-Aminophenol, P-Nitrochlorobenzene, O-Nitrochlorobenzene, etc.

  Ortho-Anisidine Chemical Name: 2-Aminoanisole;O-Amino anisole, 2-Methoxyaniline Molecular Formula: C7H9NO Molecular Weight: 123 CAS NO: 90-04-0 Appearance: Light yellow oily liquid Specification: O-Anisidine≥99.0% P-Aminoanisole≤0.5% 2-Chloroaniline≤0.5% Packing: 200 Kg plastic drum or iron drum Use: as pharmaceutical and dyestuff intermediate; used in the manufacture of azo dyes, azoic dyes; Guaiacol etc.

  Product Name: 2-Ethoxyphenol Chemical Name: Guaethol, Pyrocatechol monoethyl ether Cas No.: 94-71-3 Molecular Formula: C8H10O2 Molecular Weight: 138.16 Melting Point: 20-25 degree Boiling Point: 216-217 degree Flash Point: 91degree Appearance: transparent liquid or transparent crystal Purity: 99.0% min. Use: One of the most important agrochemical, pharmaceutical and spices intermediate, and raw materials for manufacturing Ethyl-Vanillin. Packing:25kg/200kg  iron drums

  Product Name: Ortho-Nitro anisole Chemical Name: 1-Methoxy-2-nitrobenzene;Benzene 1-methoxy-2-nitro-;2-Nitroanisole Molecular formula : C7H7NO3MW : 153.14CAS No. : 91-23-6purity: ≥99.0%nature : colorless to pale yellow flammable liquid. purposes : used for the dye, pharmaceutical, spices and other industries, can be used to make o-anisole, SCP, naphthol AS - OL, Red-B, Direct Sky Blue 6B, karst activity Blue KD - 7G, as LS net lotion. Packing: 250kg plastic or iron drum

  Product Name: Ethyl Vanillin Chemical Name: 3-Ethoxy-4-Hydroxybenzaldehyde CAS No: 121-32-4Molecular Formula: C9H10O3Molecular Weight: 166.18Quality Standard: Conform to FCC IV. Appearance: White to slightly yellow needle-like crystal or crystal powder.Fragrance: Similar to Vanilla Beans, stronger than Vanillin.Melting point: 76.0-78.0Deg.CContent: 99.0% min.Loss on drying: 0.5% max.As: 0.0003% max.Heavy metal (based on Pb): 0.001% max.Use: It is one of the important edible flavors and fragrances and the raw material in food additive industry. It has full-bodied and lasting fragrance of Vanilla Beans and is 3-4 times as fragrant as Vanillin. It is widely used in food, sweets, candy, ice cream, drinks and cosmetics as fragrance fixative and additive. It is also used as pharmaceutical intermediate, feed additive and in electroplating industry. Packing: 25kg drum.