Liquid Silicone Rubber for Food Related Mould Making

Applications of Liquid Silicone Rubber for Food Related Mould Making

Liquid Silicone Rubber for Food Related Mould Making is a kind of two part compound cured with platinum catalyst. It can be used to make mould of candy, sweets, chocolate, cookies, cake, dessert and other food related moulds.

Also, with the character of the platinum cure silicone rubber, low shrinkage, it is also suitable for prototype, concrete mould making, candle mould making, superior manual mould making and so on.

Properties of Liquid Silicone Rubber for Food Related Mould Making

-Platinum cure/addition cure

-FDA certification

-1:1 simple mixing ratio, easy for operation

-favorable temperature resistance, about -60 centigrade to 300 centigrade 

-environmental, odorless and nontoxic

-almost nil shrinkage

-high chemical resistance to aggressive components of some types of resins

-good tear strength (this feature ensures higher resistance to wearing and shearing)

-high degree of precision in reproduction

-high dimensional stability over time and  non-deformability

-excellent non-stick effect

shelf life

Twelve(12) months from date of shipment when stored at 25⁰C in the original  sealed packages.

Package style

Packed in clean 25kg/pail, 200kg/pail.

Any questions about Silicone Rubber, Leah is at your service.

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