canned fruit mandarin orange in plastic cups in light syrup

227g mandarin orange in plastic cups
good source with high quality
perfect packing.

227g mandarin orange in plastic cups
good source with high quality
perfect packing.

 

We are able to offer various canned fruit, including canned mandarin oranges,  

canned yellow peaches,  canned fruit cocktail,fruit in plastic cups, fruit jelly .  

 Please contact us should you be interested.   

 

 Main products pls see below:   

Canned mandarin orange.   

Raw Material	100% Fresh mandarin,Water,Sugar
Brix%	14--17
Type of Sterilization	High Temperature Sterilization
Storage Temperature	In normal Temperature
PH	3.2--3.8
Shelf Life	3 Years
Certificate	QS, ISO,HACCCP,FDA,KOSHER,BRC

Spec	N.W(KGS)	G.W(KGS)	CTN/20FCL
312g *24Tins/Ctn	7.488	9.03	2400
425g*24Tins/Ctn	10.2	12.3	1600--1700
850g*12Tins/Ctn	10.2	12.3	1600--1700
3000g *6Tins/Ctn	18	21.5	1000

 

 

  

 

fruit cups.  

(pear cups/peach cups/pineapple cups/mandarin cups/mixed fruit cups)  

Raw Material	fruits, sugar,ascorbic acid( to protect color),citric acid.
Brix%	14--17(according customer's demand)
Type of Sterilization	High Temperature Sterilization
Storage Temperature	In normal temperature
PH	3.2--3.8
Shelf Life	365 days
Certificate	QS, ISO,HACCCP,FDA,KOSHER,BRC.

Spec	N.W(KGS)	G.W(KGS)	CTN/20FCL
113g*24/CTNS	2.712	60%	3200
227g*12/CTNS	2.724	60%	3200
113*4/paper sleeve, 6paper sleeves/CTNS	2.712	60%	3000
227*2/paper sleeve, 6paper sleeves/CTNS	2.724	60%	3000

 

 

fruit jelly cups.  

 

(pear cups/peach cups/pineapple cups/mandarin cups/mixed fruit cups)  

Type of Sterilization	High Temperature Sterilization
Storage Temperature	In normal temperature
Shelf Life	365 days
Certificate	QS, ISO,HACCCP,FDA,KOSHER,BRC.

Spec	N.W(KGS)	CTN/20FCL
125g*24/CTNS	3.0	3200
113*4/paper sleeve, 6paper sleeves/CTNS

 

 

 

     

                     

 

 

 

 

 

              Welcome to contact me for more details!