group nameMoisturizing agent Series
Min Order1 piece
brand namesciphar
payment method
update timeMon, 16 Nov 2015 16:03:07 GMT
Min Order1 piece
I :Chondroitin Sulfate sodium :
Chondroitin sulfate sodium is the sodium salt of the sulfated linear glycosaminoglycan obtained from bovine, porcine, or avian cartilages of healthy and domestic animals used for food by humans.
II :Chondroitin Sulfate Function:
Chondroitin's functions depend largely on the properties of the overall proteoglycan of which it is a part. These functions can be broadly divided into structural and regulatory roles. However, this division is not absolute, and some proteoglycans have both structural and regulatory roles (see versican).
Chondroitin sulfate is a major component of extracellular matrix, and is important in maintaining the structural integrity of the tissue. This function is typical of the large aggregating proteoglycans: aggrecan, versican, brevican, and neurocan, collectively termed the lecticans.
As part of aggrecan, chondroitin sulfate is a major component of cartilage. The tightly packed and highly charged sulfate groups of chondroitin sulfate generate electrostatic repulsion that provides much of the resistance of cartilage to compression. Loss of chondroitin sulfate from the cartilage is a major cause of osteoarthritis.
Analysis | Specification | Results |
Appearance | White to off-white Free Flowing powder | Complies |
Clarity and Color of Solution | 0.35 Max at 420nm | Complies |
Particle size | 100% through 80mesh | Complies |
Specific Rotation | -20.0°~ -30.0° | -24.2° |
Assay by CPC/HPLC (CPC By Sigma CS Standard) | 90.0%(O.D.B) 90.0%(O.D.B) | 90.5%(CPC) 90.2%(HPLC) |
Limit of protein | <6.0% (Dried Basis) | 3.5% |
Loss on Drying | <10.0% | 9.5% |
Residue on Ignition | 20.0-30.0% | 27.2% |
Residual Solvents | 0.5% | 0.27% |
PH | 5.5-7.5 | 6.6 |
Chlorides | <0.50% | Complies |
Heavy Metals (Pb) | <20ppm | Complies |
Total plate count | ≤1,000 cfu/g | Complies |
Yeast and Mold | ≤100 cfu/g | Complies |
E Coli | Negative | Negative |
Salmonella | Negative | Negative |
Clostridium | Negative | Negative |
Conclusion | Conforms quality standard USP32 |
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