commercial restaurant freestanding pizza pie dough sheeter

  • group nameBaking Equipment

  • Min Order1 piece

  • payment methodL/C, D/A, D/P, Western Union, MoneyGram, T/T, Paypal

  • update timeThu, 12 Apr 2018 15:21:26 GMT

Packging & Delivery

  • Min Order1 piece

Briefing

commercial restaurant freestanding pizza pie dough sheeter

Detailed

commercial restaurant freestanding pizza pie dough sheeter

1. Rolling the dough into a multi-layer softer sheet, applied to pastries, pies, biscuit, pita, tortillas and etc.
2. High class polyurethane belt allows smooth and efficient operation and will not shrink or deformation when used in humid conditions.
3. Stainless steel rollers inhibit sticking and can make the dough sheet’s thickness uniformity to minimum 1mm.
4. Fold-up conveyors provide compact storage and easy cleaning.
5. Unique design provides lower noise, excellent abrasion resistance to extend machine’s life.
6. Optional: floor type or table type dough sheeter.

 Condition:

New

Place of Origin:

Jiangsu, China (Mainland)

Brand Name:

DQ/OEM

Model Number:

BDQ-380C

Usage:

bread/pizza/cake/biscuit

Type:

bakery equipment

Power Source:

Electric

Voltage:

220/380V

Power(W):

550

Weight:

170kg

Dimension(L*W*H):

2100*810*1050mm

Certification:

CE ISO

Warranty:

1 Year

After-sales Service Provided:

Overseas service center available

Product name:

commercial restaurant freestanding pizza pie dough sheeter

Name:

Dough Sheeter

Item Name:

Industrial Bakery Machines

Application:

Bread Bakery Machine

Material:

Stainless Steel

Capacity:

0.5-38mm

Function:

Baking Food Production

Feature:

Saving Energy

Model:

BDQ-380C

Nearest port for product export
Shanghai, Ningbo
Delivery clauses under the trade mode
FOB, CIF
Acceptable payment methods
T/T, L/C, D/P D/A, MoneyGram, Credit Card, PayPal, Westem Union, Cash, Escrow
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