Reborn ice-cream machine

1. Select excellent refrigeration accessories and compressors, combined with exquisite technology, supplemented by strict quality control processes, so that the overall performance and quality of the products can be improved. 2. Adopt a fully digital computer control system, select electrical components, advanced production technology, fault diagnosis, arbitrary modulation of software and hardware, automatic maintenance function, safe, accurate and reliable. 3. The mature professional refrigeration system design is adopted, and the high-power special compressor is selected, which greatly shortens the ice cream molding time, and the output increases significantly during the same period. 4. The mechanical mixing system is safe and stable, with less noise and less vibration, and the running performance of the whole machine reaches a high level, ensuring that the feeding temperature is in the range of 0~35 °C, and the ambient temperature of 5 °C~40 °C can be used normally.