Wholesale Double-sided Plastic Cutting Board 11x9.25 Inches, Easy to Carry and Juice Groove

  • group nameOutdoor Cutting Boards Wholesale

  • Min Order200 piece

  • brand nameChopAid Cutting Board Manufacturer

  • modelCutting Board

  • payment methodT/T, Paypal

  • update timeFri, 05 Dec 2025 19:34:50 GMT

Paramtents

  • Material PP Plastic

  • Arkshell adds 99.9% long-term antibacterial effect, toxin elimin

  • Soft cutting feel suitable for knives

  • Back embossed non-slip

  • Size 28.5X23.5X1CM

  • Color black,white

Packging & Delivery

  • Size28cm x23cm x20cm

  • Weight0.5kg / piece

  • Min Order200 piece

Briefing

High-quality cutting board for the kitchen, double-sided with different materials, multi-purpose plastic cutting board for cutting and storing vegetables, with juice groove.

Detailed

Wholesale Double-Sided Plastic Cutting Board

Boost your kitchenware lineup with our 11x9.25 inch Double-Sided Plastic Cutting Board, designed for portability, hygiene, and efficient food prep. This compact, lightweight board features dual cutting surfaces to safely separate raw and cooked ingredients—an essential feature for today’s health-conscious consumers.


Engineered from durable, BPA-free plastic, it includes a built-in juice groove to contain liquids and reduce countertop mess, making it ideal for slicing fruits, meats, and vegetables. The integrated carry handle and manageable size cater to fast-paced kitchens, RV use, or compact urban living—making it a top choice for multi-channel retail.


From a B2B perspective, this model is perfect for value-driven distributors and brands seeking a budget-friendly yet quality cutting solution. Its simplicity doesn’t compromise on function, and our in-house manufacturing allows custom branding, colors, and packaging to match your market needs.


With fast lead times, consistent supply, and strict quality control, we help you deliver a high-turnover, everyday essential your customers will trust and rebuy.

Kitchen Double-Sided Plastic Cutting Board
Kitchen Double-Sided Plastic Cutting Board Technical Specifications
Kitchen Double-Sided Plastic Cutting Board
Name:
Plastic Cutting Board  
Color:
Orange, Blue,Yellow
Material:
Plastic & PP
High durability:
Yes
Recommended:
Kitchen
Product size:
28.5X23.5X1CM
ltem Weight:
20 ounces
shape:
Rectangular
Special Feature:
Double-sided material, multifunctional
Dishwasher-safe:
Yes
Security certification::
FDA
FOB port:
Shanghai / Ningbo
Terms of payment:
T/T
Kitchen Double-Sided Plastic Cutting Board Applicable Scene
Kitchen Double-Sided Plastic Cutting Board
Kitchen Double-Sided Plastic Cutting Board
Kitchen Double-Sided Plastic Cutting Board
We can provide various specifications for cutting board customization. Please feel free to contact us with your requirements. -Create a unique kitchen experience - Invitation to cooperate on custom cutting boards.
Learn more
 Kitchen Double-Sided Plastic Cutting Board FAQ
Will my Chopping boards have an odour?
Our plastic chopping boards are made of advanced materials and technology with good anti-bacterial properties to effectively reduce odour. To keep your chopping board clean and odour free, please wash it with warm water and detergent after each use and wipe it regularly with white vinegar or lemon juice.
Are plastic cutting boards dishwasher safe?
Our plastic chopping boards are safe to wash in the dishwasher, but to ensure a more thorough clean and a longer lifespan, it is recommended that you wash them manually after each use and then leave them to dry naturally in a well-ventilated area.
How do I treat scratches and stains on my chopping board?
If there are scratches or stains on the chopping board, you can mix baking soda with water to make a paste and rub it gently. For deeper scratches, it is advisable to check the condition of the chopping board regularly and avoid using chopping boards that are too badly damaged to ensure hygiene and safety.
Cutting instructions for double-sided plastic Cutting boards
1) Use dedicated cutting boards: It is best to prepare them for different ingredients (such as meat, vegetables, and fruits) to avoid cross-contamination.
2) Proper storage: After use, the cutting board should be placed in a well-ventilated place, kept dry, and avoid direct contact with other kitchen utensils.