chocolate temper
group namechocolate temperer machine
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Min Order1 piece
brand nameNewtang
modelNTM-QT
payment methodT/T, L/C
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update timeTue, 17 Jul 2018 14:18:55 GMT
Packging & Delivery
Min Order1 piece
Briefing
Detailed
Chocolate temper
This machine is designed according to the characteristics of the natural cocoa butter and cocoa butter equivalent(CBE).
It is in vertical structure,the chocolate mass is fed from the side, then passing through the temperature adjusting screw and output from the top of the machine. The screw is divided into four temperature sections.After this process, the chocolate products will be well crystallized with smooth taste, good finishing and longer shelf life.
Technical data
|
Model |
QT-250 |
QT-500 |
QT-1000 |
|
Flow rate(kgs/h) |
100~250 |
250~500 |
800~1000 |
|
screw speed(rpm) |
48 |
48 |
48 |
|
Refrigeration unit |
3HP Copeland |
3HP Copeland |
5HP Copeland |
|
Total Power(kw) |
8.3 |
11 |
15.25 |
|
Dimensions(mm) |
1000×850×1900 |
1100×980×1900 |
1200×1080×1900 |
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