Modified food starch for tomato sauce ketchup

GSCMDStarch-Ketchup112 is modified starch E1420 made from native starch which has excellent performance, can help tomato sauce ketchup keep good thickening performance and excelent taste detailed specs as following

Physical and chemical properties

Appearance              :   White Powder.  

Moisture                :   13.5% Max.

Finess                  :   99.5% Min pass 100 mesh.

Whiteness               :   90% Min

Viscosity BU(6%,40℃)   :   600 min

PH(10%)                 :   3.5-7.0

Hygiene

Sulfur dioxide(mg/kg )  :   10 Max

As(mg/kg)               :   0.5 Max

Pb:(mg/kg)              :   1.0 Max

Total plate count(cfu/g):   3000 Max

E.coli(MPN/100g)        :   70 Max

Pathogen                :   Nil