Commercial Modular Deck Oven | Low MOQ Custom Bakery Equipment
group nameModular Deck Oven
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Min Order1 piece
brand nameSambake Bakery Equipment Manufacturer
modelS-E302
payment methodT/T, L/C
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update timeSat, 06 Dec 2025 09:31:33 GMT
Paramtents
Voltage(V) 380
Power(kw) 14.4
Outside Dimension/mm 1265*1210*1745
Packging & Delivery
Min Order1 piece
Briefing
Modular 3 deck oven with low 1-unit MOQ, customizable in color, logo, and controls.
Detailed
Modular Deck Oven
SamBake Modular Commercial 3 Deck Oven is purpose-built for ambitious bakery startups. Each deck offers independent steam and bottom heat control. Crafted from ≥1mm food-grade stainless steel with Swiss Bystronic cutting and Italian Salvagnini bending, the oven ensures robust durability and precision. Schneider contactors from France guarantee safe, stable operation. With a fully modular structure, the oven is easy to assemble, relocate, or expand. Startups benefit from a low 1-unit MOQ and complete customization options—size, color, logo, stone, steam, and control panels.
Modular Deck Oven Core Advantages:
✔Independent steam & bottom heat control per layer.
✔ ≥1mm food-grade stainless steel, precision-crafted by Swiss Bystronic & Italian Salvagnini.
✔ Fully modular & portable - easy assembly for any kitchen.
✔Customizable in size, color, logo, steam, stone, control panel.
✔ Equipped with Schneider contactors from France to ensure more stable and safer oven operation.
Modular Deck Oven Customization Options:
✔ Tier & Size – Configurable layers and dimensions to fit your space.
✔ Control Panel – Mechanical, touch-control, or LCD display.
✔ Exterior & Branding – Custom colors and logo integration.
✔ Voltage & Compliance – Adaptable to local voltage and regulatory standards.
- If you need a custom commercial oven that meets your requirements, please feel free to contact us to meet your specific needs!
- contact us
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- FOB, CFR, CIF, EXW
- Acceptable payment methods
- T/T, L/C